1:39 PM >> Veggie Stir-Fry with Bok Choi and some fish

Veggie stir-fry and brown rice including squash, onion, garlic, ginger, lemon juice, sesame oil, salt, pepper, crushed red pepper, Asian seasoning, zucchini, another squash or cucumber thing, and some bok choi. Oh, my god. I almost forgot--jalepeno AND habenero peppers too. This sucker was hot stuff, sweat city.

The fish was some free salmon that I got from work. I marinated it in Teriyaki, vinegar, pepper and stuff, some lime I think, and some yellow mustard. Then I cooked it in the skillet [SEE BOTTOM LEFT OF FRAME].

Rating overall: 7.89.

Good fish. Hot stir-fry.